KEUSH SPARKLING RESERVED BRUT

Blend: Voskehat 70%, Khatun Kharji 30%.

Mode of production:  secondary fermentation in the bottle. Sedimentation for at least 36 months.

Tasting notes: The wine is light straw color with a beautiful play of bubbles.In the aroma there is a green apple with light flower tones, a gentle shade of crumb fresh baguette. In taste, mineral, medium-sized, fresh, crisp with the continuation of mineral tones and light bitterness in aftertaste.

Gastronomy: It is combined with cold appetizers and salads with seafood, with fish cuts, with oysters.

Wine Serving Temperature: 10°-12°С

Color: Sparkling

Taste: Dry

Alc.: 12,5%

Bottle: 750ml

Brand: Keush

Vintage: 2013

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