Blend: Areni 100%
Mode of production: selective manual harvest in early mid-October. Aged in 400 l oak barrels for 18 months (50% Karabakh, 50% French oak). Bottle aging for 6 months.
Tasting notes: wine has rich ruby-red color. On the nose – rich palette of berry notes, garden red berries: wild and garden strawberry, raspberry, nectarine. Powerful, full-bodied on the palate with nectarine and cherry notes continuation. Medium-long aftertaste with light spicy notes.
Gastronomy: combines with cold appetizers and seafood salads, with steamed fish, with sliced fish and cold fish appetizers, with grilled or barbecued fish.
Wine Serving Temperature: 14°-16°С
Brand: Hin Areni
Alc.: 13,5%, Bottle: 750ml
Alc.: 14%, Bottle: 750ml
Alc.: 14,5%, Bottle: 750ml