Karas Dry Red Reserve

Blend: Syrah 40%, Montepulciano 30%, Tanna 10%, Malbec 10%, Petit Verdot 10%

Mode of production: cold maceration for 5 days, fermentation at 26-28 °С. MLF in the tank. Ages in French and Armenian oak for 14 months. Additional bottle aging for 12 months.

Tasting notes: wine of ruby-red color. Aromas are powerful with rich notes of ripen berries of black currant, blueberry, blackberry, with hints of spices. Bright, vigorous, full-bodied on the palate, with tannins and notes of blackberry and spices related flavors. Long aftertaste with nice buttery nuances.

Gastronomy: combines with hot hors d’oeuvres, with game, with cheese, with complex meat dishes with sauces, with grilled or barbecued meat.

Wine Serving Temperature: 14°-16°С

Awards: gold — Mundus Vini 2017

gold —  International Wine Contest Bucharest 2017

gold —  IWCB ROMANIA 2017

gold —  Sélections mondiales des Vins Canada 2017

90/100 – Robert Parker 2017

91/100 —  Ultimate Wine Challenge New York 2017

 

Color: Red

Taste: Dry

Alc.: 14,5%

Bottle: 750ml

Brand: Karas

Vintage: 2013

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